GoodEatsNBTX

Pita bread stuffed full of grilled portobellos, with sweet read and green peppers, onion, spinach leaves, tomato, creamy avocado, surrounded with melted provolone and topped with basil mayo. A veeeeeery convincing argument to #goveggie. .. At least for one meal. :) #grilledmushrooms #newbraunfels #goodeatsnbtx